Sandor Katz and Dosas

Sandor Katz and Dosas Sandor Katz’s book, The Art of Fermentation (http://www.wildfermentation.com/the-art-of-fermentation/) has lots on idli and dosa. Here’s a presentation along with lots of other ones on https://www.youtube.com from Sandorkraut!   https://www.youtube.com/watch?v=kmDtbvRZnw4

 

 

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